Saturday, February 25, 2006
Hooray for Hollywood and Hospice
It is astounding how this organization has grown in thirty years. I estimate that there were over 500 staff, volunteers, and guests in attendance. They honored the milestones of 3-, 5-, 10-, 15-, and 20-year volunteerers and staff. I was really humbled by the presenation and stories shared by Dr. Doris Howell, a 30-year honoree. She was approached by Joan Kroc and together, to over-simplify her efforts and commitment, they started the county’s first hospice program. She is the embodiment of their mission: To prevent and relieve suffering and promote quality of life, at every stage of life, through patient and family care, education, research and advocacy.
I visited my hospice patient and family this past Tuesday. I always come away feeling so relaxed and peaceful. It must be my meditation to be able to sit quietly with a person and just be. I’m glad that SDHPC is there for the community.
Wednesday, February 8, 2006
In the birthday zone
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On Wednesday, Joy, the owner of All Vegan store, surprised me with a trip to Stephanie’s Bakery for lunch. She has added pizza to the menu and it is outstanding! We each ordered a pizza to try both the red sauce and the pesto topping. For the red sauce, Joy chose veggie sausage and artichoke hearts. For the pesto, I chose sundried tomatoes and mushrooms.
The real surprise came when the pizzas arrived. There was melted vegan cheese on top! I make pizza at home and drizzle it with olive oil. The Follow-your-heart vegan cheese was melted (the secret is a hot oven) and so flavorful. Both pizzas were delicious; with twelve or so toppings to choose from, I have so many combinations to try in the future.
No, the real surprise came when Maria walked out with an inscribed chocolate birthday cake. They even lit a candle and had me make a wish. The chocolate cake was so moist and rich. Combine that with a nice raspberry sauce between layers and any wish will come true.
We’re having a Santa Ana winter which means many warm, dry days. Near the ocean, it was 10 degrees cooler, a very pleasant 75 degrees. So today we chose to eat in the back patio area. Snuggled in a corner was a sweet little neighborhood cat. He was very friendly and welcomed us, but then did what all cats do best, found a nice sun spot for a cat nap.
Sunday, February 5, 2006
VW BOP! Bird Of Paradise in the bud vase
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